Domaine Thibert Père et Fils
2011 Saint-Véran Bois de Fée
Sometimes compared to a Meursault, Bois de Fée is made from a single parcel of old vines with privileged exposition. It perfectly illustrates the potential for Southern Burgundy Chardonnays to outshine their more illustrious neighbors to the North — when placed in the right hands. Drink now.
A pretty, pale greenish-yellow in the glass with an appealing nose suggesting nuts, smoke, sweet spice, toasted oak, and dry sherry. Medium body. Slightly tart, with lemony citrus flavors but also a fruity richness overlaid with smoke and something nutty. Supple tannins and a creamy, slightly chewy texture balance the brisk acidity and give the palate weight. The acidity instantly made me hungry. Rich on the extended finish. A wine with verve!
Food pairing: Shellfish in sauce
The Creator of This Wine
Domaine Thibert Père et Fils
Run by the brother-sister team Christophe and Sandrine Thibert, the domaine has won at least 7 medals and 3 distinctions for its wine. Neal Martin (of Robert Parker’s Wine Advocate) called it “a treasure trove of… outstanding wines” and “one of the few Maconnais producers to really nail the idea of sélection parcellaire”. (eRobertParker.com #208, Aug 2013)
| Producer: | Domaine Thibert Père et Fils |
| Region: | Burgundy |
| Year: | 2011 |
| Maturity: | 2015-2018 |
| Alcohol: | 13% |
| Bottle size: | 750ml |
| Color: | White |
| Varietal: | Chardonnay |
| Flavors: | Apple, Mineral, Citrus |
| Body: | Medium |
| Soul: | Crisp |
