The complex, moderately intense nose suggests wet earth, white truffles, earthy minerality, butter, sweet baking spice, cider and something savory. Wonderfully layered, complex, and balanced, the palate shows minerality, orange, lemon, toasted hazelnut, and butterscotch flavors. There’s a lovely creaminess, along with a satisfying weightiness, savory qualities, and an almost chewy texture. Drinking beautifully now!
Food pairing: Poultry and seafood in sauce